Mung Bean ‘Eggs’ or Vegan Cheese Sauce

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This is part 2 of the previous blog post you can see here  JustEgg-vs-mung-bean-egg-using-vegan.html When I wrote the last  post I didn’t have black salt. I received my order from Amazon a few days ago. Black salt makes things taste like eggs and it also great for bloating, and I personally like the taste.  This time I put the soaked mung beans, seasonings a little oil and some water in the magic bullet. I think I put too much water. Last time I whipped the mixture with a fork before cooking it in the pan. This time I poured from the blender into the pan.  While it was cooking I thought this method would make a good vegan cheeze sauce. Just change the seasonings and thin it out with plant milk add vegan cheese. I only had baby bell cheese and coconut almond milk which wasn’t the best for a cheese sauce so i didn’t add much just enough to see if it would work. I will likely try to make a mung bean cheeze sauce in the future.  I had already added seasoning to make the mixture taste like

PC Brand Ravioli Grandi - Heirloom Tomato and Burrata Cheese

I bought this ravioli at superstore for $4.99. The description on the box in summary said Tender oversized Ravioli with a filling made from heirloom tomatoes and burrata cheese. The pasta is made in Italy and it was a very light pasta with a good amount of filling.  I liked that I could hold the ravioli without it falling apart in my hands yet the pasta was really thin. The filling inside was a good amount with the cheese separated from the tomato. I really liked the flavour in the filling as it was well seasoned. The box said it would be good drizzled with olive oil I tried that on one piece after I had eaten a few plain from the pot. I liked it plain better there was already good flavour in it so I found the olive oil overpowered the flavour.  I really liked this pasta it is so light that I had to stop myself from eating the whole package in one meal. To get any pasta similar to this I would have to go to an authentic Italian restaurant where I am sure it would cost me upwards of $15 for half the portion so $4.99 for this pasta is a great deal.


inside of the Ravioli



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