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Showing posts from September, 2022

Westjet economy vs Air Canada business class

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In June I knew I was going to Vancouver from Ottawa and if you know me I can’t buy anything unless it’s on sale. If you are new to my blog I lived in Vancouver almost my whole life and last year I moved to Ottawa so I go to Vancouver frequently to visit friends and relatives. The hotel I like to stay at usually sends me a personal promotional rate once a month. See my YouTube video here of the Riverrock hotel suite  Riverrock Hotel Richmond BC The hotel prices in Vancouver had increased significantly since the last time I visited in February. I had started looking to visit in May when I wanted to go to Plant Expo but the prices were too high. I still wanted to visit and I was looking at flights earlier. While searching I thought the business class flight is less than it normally costs to fly economy.  I was tempted to book it and cancel later if the hotel didn’t work out which I didn’t do it but I should have because if I booked it then would have been less than my economy flight I sti

Chick-Fil-A copy cat but vegan

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  I have been watching way to many copy cat YouTube videos lately. I have never even been to Chick-Fil-A but decided to make the sauce after I saw the recipe on Raphael Gomes channel. The only things in the sauce that are not already vegan were mayo and honey I have access to vegan substitutes.  I found the vegan honey didn’t taste like honey it’s less sweet and has a darker flavour like molasses. It’s good though. Recipe is simple mix ingredients in a jar I didn’t follow exact measurements. I then let it sit in the fridge for an hour.  That looks pretty close to the pictures I have seen of the sauce. It tasted pretty good if I make it again I will add more honey as it wasn’t sweet enough I didn’t account for the milder taste of vegan honey.  I live close to a no waste grocery store and they sell beyond tenders by the piece. I had waffle fries in my freezer and use my airfryer to heat the tenders and fries. The tenders are a little expensive so I didn’t want to experiment with doing an

This omelette is vegan

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  The first time I tried Justegg I wondered what all the hype was about. Later I found out it if it is close to the expiry date it doesn’t work the same as a fresh batch. Justegg is a vegan egg substitute that is mostly made from mung beans and the most popular vegan egg substitute in North America. It is pretty easy to make a homemade version if you don’t want to use a commercial product. I moved and have been having trouble sourcing ingredients but I will make it in the future. Justegg is available at a few stores in my area I have tried Justegg a few more times and it was much better. It is easier to get fresher bottles where I live now. The instructions say to scramble it just like you are making scrambled eggs. I have tried to make an omelette with it in the past it didn’t work the eggs would just get scrambled.  I have only been vegan for about a year and I am very experienced in making egg omelettes. I even used to work on a brunch as the omelette maker. I realized that when I m