Vegan Eggnog Latte’s that were available in Ottawa December 2024

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The world has been changing so rapidly. It is now March 2025 and I tried all the vegan eggnogs in December 2024. It is still snowing in Ottawa so it’s still winter. I don’t know if these businesses will still have the same drinks next year and thought about not posting this because it’s so late but I still want to showcase these businesses. They may not have eggnog latte’s anymore but they have other seasonal drinks.   The drink that inspired this post was a vegan eggnog latte from Les Moulins La Fayette Hintonburg. This is one of my favourite cafes in Ottawa they have amazing vegan sandwiches and even some vegan bakery items. Until I saw the sign outside last year I didn’t know they had vegan eggnog. I drank this drink for months last year it but I had forgotten about it. They use a house made syrup that I really enjoyed. Since getting a Nespresso frother I haven’t gone out for coffee as much as I used to. I was reminded about the latte from their Instagram post. I really looked f...
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Reese’s Peanut Butter and Vegan Peanut Butter Cups

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It’s Halloween night I was going to make vegan peanut butter cups tonight. I saw in the flyer for showcase stores which are an as seen on TV store that they had Reese’s peanut butter. The regular price was $20 but it was on sale for $10. The question was it worth buying a $10 jar of peanut butter just so I could have vegan peanut butter cups? 



I followed the method on Thee Burger Dude’s YouTube channel. Scooped out the peanut butter and put it in the fridge while I melted the chocolate. I had a few bars of Lindt dark chocolate from when they were a great price. I melted one bar by putting a bowl on top of the steamer basket in my always pan. 

My cups don’t look good because I didn’t work fast enough with the melted chocolate they taste great though. Make sure you have a spoon ready when the chocolate is melted put a spoon of chocolate in each cup. Then put the peanut butter in the centre. Then cover with chocolate and put in the fridge. I put mine in the freezer for about twenty minutes because I have no patience. 

They tasted great. I think it’s been around a year since I had a Reese’s peanut butter cup and I remember it being too sweet. The homemade cup has the right amount of sweetness and the texture is perfect for me. Some people might prefer to add icing sugar to get more sweetness and texture. It is already perfect for my taste. It was worth buying a $10 jar of peanut butter. 



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