Living Life In Canada

I found better forking Vegan Mac and cheese at Home Sense. It was $4.99 The ingredients are simple slightly different than other Mac and Cheese as it has potato and coconut flour in it. The instructions say to cook the pasta for 7-8 minutes but I found mine took 10 to cook.  I don’t always follow instructions when I cook but I am trying to have the same comparisons for all my mac and cheese reviews. Usually the instructions will say to make the sauce by adding vegan butter, plant milk, and cheese packet then add the pasta. The steps were slightly different on the box drain the pasta and quickly put it back in the pan. Add the butter stir. Add the powder stir. Add the plant milk stir. Then let sit for a couple minutes. I tried the pasta with seasoning before I added the milk and I really liked it. It tasted like nacho cheese powder. When I added the milk the taste changed it may be because I only had almond milk it’s not bad though. I added some parmela creamy vegan cheese and reall...

Update June 2025 : It’s been over a year since I wrote this post and I finally tried the Kraft Notco Mac and Cheese. Vegan cheese is very expensive now so I really bought this so I could have some cheeze sauce with nachos. It was $2.99 for the box at superstore. I believe Walmart might have it a little bit cheaper. I didn’t follow the measurements to make the package. I added some vegan butter and some plant milk and the cheese powder to a sauce pan. I thought it was good but really salty so I added some nutritional yeast and black pepper. After I took some sauce out for nachos  I added the pasta.l to the pan.  This is a decent boxed mac and cheese. It’s similar to the shells I have reviewed below. The ingredients are pretty good and it’s high protein so that’s nice. I don’t think this will be my main cheeze sauce substitute but it is a nice cheap easy cheese dish.  Update May 2024: I tried the new Daiya cheddar Mac and cheese. Daiya has come a really long way in the last...

I had a lot of vegan cheese in my fridge so I thought it would be a good time to try and vegan macaroni and cheese it turned out delicious.  All you need is some vegan butter, vegan cheese, and plant milk. I thought the barista blend would make it creamier but it didn’t do any plant milk will work.  The presidents choice vegan butter i found at no frills is one of the best vegan butters I have tried highly recommend. Melt a little butter in the pan add cheeses and keep stirring. The cheese co cheese and Violife Parmesan block melted really well. The Violife shredded was harder to melt and the slices did not melt at all. Keep stirring and add some vegan cream cheese and plant milk as necessary to get a smooth sauce.  Add some spices for flavour I added curry powder, salt, and pepper. Add macaroni and stir. I added fried onions and basil for more flavour.  Then I added some of the Violife Tex mex and baked it in the air fryer oven. This cheese actually melted well the ...

  I was expecting to have a meal kit delivery from vegano foods but there was a delivery problem. This leaves me with no groceries or meal plan for the week. I decided it is time to use some of the ingredients I have in my apartment.  I had a box of daiya alfredo I used the sauce a long time ago and never used the brown rice pasta. I have a few types of vegan cheese so perfect to try vegan Mac and cheese.  This is the first time I have tried Sproud plant milk it’s pea based and thick so I thought it would be good for the sauce. Step one was adding melt vegan butter to the pan. Then around one cup of milk. Then spices I used curry powder, black pepper, cayenne pepper. I added a tablespoon of vegan sour cream to help thicken the sauce. After incorporating added half a cup each of vegan Parmesan, vegan cheddar, vegan mozzarella.  It melted well but it was salty. I added more milk, spices, and some water to fix the taste.  I had coated some of the pasta in olive oil...