2025 Contest Prize Wins updated March 2025

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  Last year I started keeping track of the prizes I won. You can read that post here  2024 Contest Prize Wins . It is a great post to have for memories so I’m going to start a new post for 2025. I won a limited edition veg’n bake box from Wholly Veggie. This is a very interesting prize because there are only 100 of these limited edition boxes made so I’m excited to be one of the rare people that received one.  These are coating blends but they don’t have wierd chemicals ingredients in them. They are made with vegetables, seasonings, and a few other normal ingredients. There are three flavours and the clover one smelled so good I had to try it.  These shakers can be used on anything just wet the ingredients shake it up in a container with a lid and bake. I was thinking when I was vegetarian I used to make shake&bake tofu often and since I have been vegan I haven’t made it. I like these seasonings because I try and avoid chemicals in my food and using a container t...

Tasty Easy no flour pancakes and snow days - December 18, 2016


We have had many snow days in Coquitlam in the last few weeks. This is not normal usually it snows once a year and its gone the next day. The temperatures are remaining low this year and although pretty it makes commuting difficult. I have cancelled attending a few things as it is too difficult to commute we get wet snow here so there is a lot of ice everywhere.  Downtown Vancouver was a little different you can't even tell there was any snow there some days were even nice and sunny with temperatures of -1 or -2 compared to -7 or less in other areas. I am grateful that we now have a skytrain close by as the path to get to the skytrain is cleared so I am able to commute much easier than before.

lights and snow at Lafarge lake Coquitlam
lights and snow at Lafarge Lake Coquitlam





















As it is holiday season with lots of eating and treats here is something that feels luxurious but is actually easy and healthy. I saw the recipe in a magazine and I went from memory when making them so adjusted things to my taste.











Easy No Flour Pancakes

1 ripe banana
1/4 of a cup Almond Butter
2 eggs


The recipe said  to mash the banana with a fork then mix the other ingredients. I just put everything in the magic bullet. I couldn't remember the rest of the recipe so i put ghee on my griddle pan and cooked like I would any pancake. The first one I had the heat too high as this is a little softer than a regular pancake so it cooked to fast and fell apart. After I  lowered the heat and poured the batter a little thicker they turned out like crepes in texture. They tasted like a banana pancake a little sweet with nothing on them but i like that. Add a little nut butter, honey or maple syrup to the top and these are a great breakfast.

Update
I made it a second time this time I added macadamia nuts to it. Turned out much better than the first time.


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