Day 5 Jamaica Trip April 2024

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 Today my friends aunt was coming to pick us up at 10. I went for breakfast at 9:30. My friend was there earlier and she got some plantains today but they weren’t very ripe. Breakfast was the same as yesterday for me so I didn’t take any pictures. In the morning I did call for some bottles of water to my room but it was too early I learned I could get some at the buffet.  My friends aunt was delayed so had time to sit at the coffee shop. This was the view from the coffee area. We chatted with security and the taxi driver at the hotel for awhile before we left. We didn’t leave the hotel until 12. My friends aunt got proper plantains we ate it in the car. Today we decided to go to Ocho Rios. I have never been there and it is not that far from where we are staying. We have a driver booked for tomorrow to take us around the area and Bob Marley house tour. My friends aunt wanted Pizza Hut we stopped in a plaza that had KFC, Starbucks, and Pizza Hut. Last time I was in Jamaica I saw the plan

I tried to make Ashley’s 2 ingredient instantpot cheesecake vegan

On my heartbeets.com there is a 2 ingredient instantpot cheesecake recipe which uses sweetened condensed milk and yogurt. The website states that she does not have a good vegan alternative. I have tried to veganize this recipe before. I used biscoff cookies, oat yogurt, and sweetened condensed milk. I thought it was good but I don't like oat yogurt and the recipe could be improved.
This time I have better ingredients. Activia now makes a plant based yogurt which is delicious. I also have accidently vegan cookies. They have a really fluffy nice filling. I thought I would use the cookies as the crust and mix the filling with the yogurt and condensed milk.
I don't have a cheesecake pan so i just used a cake pan that fits in the instantpot. I greased the pan with vegan butter and grinded the cookies in the magic bullet.
I was having a hard time mixing the cookie filling into the yogurt mixture so I also mixed it in the magic bullet. Then I poured the mixture into the cookie crust. I recently bought a lot of chocolate chips because they were on sale so I decided to top the mixture with chocolate chips.
Finally I covered the cake with tinfoil added 2 cups of water to the instapot. I placed the cake on the trivet in the pot. I can never get the trivet to stand properly but it is fine on angle. I Set the pot on manual for 30 minutes. Then let it natural realease for another twenty minutes.
Right after I took the cake out of the Instantpot I mixed the chocolate chips in with a fork. I was hopeful the cake would firm up when it cooled. I tried it hot it was very soft but it was tasty.
It ended up being a really tasty chocolate pudding not a cheesecake. In the picture below you might be able to tell that I have eaten some and reshaped it. The last time I made this I put cookies in the filling they are definately needed to hold the cake up. This dessert is not lost though put it in a fancy cup add some fresh fruit and you will have a nice dessert.

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