Vegan Grilled Cheese and Dill Pickle Soup

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I have a lot of pickles in my fridge and someone on Instagram had mentioned dill pickle soup. I thought it sounded interesting but I didn’t look up a recipe.  I was using things I had in my house as I  haven’t gone grocery shopping for awhile. I added vegan butter, half an onion, 1 potato, a few pickles, and lots of spices to the soup maker. I used curry powder, dried parsley, smoked paprika, mushroom seasoning, salt and pepper. I turned the soup maker on and went to do a workout. The soup maker is still my favourite gadget.  I am always amazed by how good things turn out in the soup maker. I will make this soup again but I will use more vegetables next time to get a creamier texture.  I found this really good applewood vegan cheddar block from the UK at Save-On-Foods on sale for $8.99. I thought it was expensive when I bought  but the block lasted a long time and it melts great the best melting vegan cheese I have tried so far. You can see the cheese here on my second Instagram accoun

Minoo Bakery Coquitlam

Minoo is a persian bakery in coquitlam. They have really good cookies that are filled with nuts and have different flavours. You purchase things based on weight I believe its $3 or $4 per pound so you can buy whatever assortment you want. I bought a box to take to a party and got a mixture of the sweet persian cookies which are like a light shortbread with different nuts, flavourings some with chocolate some with things like orange or cocunut.  Today they had turkish cookies. They are like a cookie but more on the savory side kind of a cross between a pretzel and a shortbread cookie. I really like one that had some chili spice on it, it started out kind of sweet but then had a kick to it. All the cookies are freshly made taste great and look pretty. 

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