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Showing posts from September, 2025

2026 Contest Wins

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I like to have a yearly blog post of the contests I win. It is nice to have these posts to look back on for memories. You can see the previous posts here  2024 Contest Wins  and  2025 Contest Prizes I haven’t won anything since October last year. If you know me I usually have some decent luck but it’s been an unlucky few months for me. I currently have been out of my apartment for almost two weeks because of my buildings water valve breaking right outside my unit. I have had so many more things happen lately but let’s go back to contest winnings. Yesterday my old boss texted me after a long time and I was remembering how I used to win big prizes after I met him. Well I won a contest right after that so he definitely brought my good luck back. The mall had a contest for its newsletter subscribers for a $25 gift card it was an instant win, I received the gift card today. It was a little bit of a pain to get the card because I had to download an app and then I was able to ad...
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2 ingredient High Protein Vegan Bagels with Gluten Free recipe

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I know you are all going to ask for a recipe.  I don’t actually measure ingredients or follow recipes but I will try to give you a recipe at the end of the post.  I started by making a 2 ingredient bagel. This is usually made with self rising flour and yogurt. I don’t have self rising flour so I added a 1/2 each teaspoon of baking powder and baking soda. I also added 2 tbsp of nutritional yeast and a pinch of salt for flavour.  The only vegan yogurt I have tried that I like is the lime flavour high protein silk. I like the texture and the taste of this one. I was a bit worried that the lime flavour wouldn’t taste good in this bagel but I like the way it turned out. You can use any yogurt you want but try and use a thicker one. I used a third of a cup just add some and mix with a spoon until all the flour is incorporated.  I shaped it by hand let it rest for 5 minutes. I preheated the airfryer oven and air fried for 20 minutes.  This was perfect: chewy on the out...
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